Just from watching her, I could tell she had been carving up seals and other animals for most of her (long) life. She was so quick to find where the bones where and where to best carve out the slabs of meat.
Helga taught us the Eskimo word for seal: oogrook. There were a couple of garbage bags of blubber sitting on the guy's sled. Helga and Ruth (another elder who was standing there talking with us) told us that they would put the blubber in a bucket and just let it sit. It would render into seal oil. Seal oil is what they used to use to light their lamps, and they still use it in a lot of recipes. We also learned that seal intestines are a delicacy.
Apparently, they scrape the meat part away from the skin of it and boil it up. Talk about using every part of the animal! :-)
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